Coconut Curry Noodle Bowl Recipe

Recipe By Rasa Malaysia

Coconut curry noodle bowl incredibly delicious, light, and refreshing coconut curry noodle bowl topped with chicken, shrimp, & herbs.

4.9
23 Rating -
Rate
1hr total
25minsPrep
45minsCook
1hr total
25m.Prep
45m.Cook
Coconut Curry Noodle Bowl
plan
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ingredients serve

Ingredients for Coconut Curry Noodle Bowl Recipe

  • 3/4 can Chicken Broth
  • 1/2 Chicken Breasts
  • 0.13 pound Shrimp Peeled And Deveined
  • 1/2 can Coconut milk
  • 3/4 Cloves Garlic, Minced
  • 3/4 tablespoon Red Curry Paste
  • 1/4 tablespoon Fish sauce
  • 1 Squares ramen noodle
  • 1/4 Lime, Cut Into Wedges
  • As required Thai Basil Leaves
  • As required Thai chili peppers, chopped
  • As required Green Onions, Chopped
Nutrition
value
148
calories per serving
7 g Fat12 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    12g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    < 1mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    1mg
  • Phosphorus
    127mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rasa Malaysia