Teochew Style Steamed Pomfret Recipe

Recipe By Slurrp

Teochew Style Steamed Pomfret is a classic Chinese dish that showcases the delicate flavors of fresh pomfret fish. The fish is marinated in a mixture of soy sauce, ginger, garlic, and other seasonings, then steamed to perfection. The result is a tender and flavorful fish with a light and savory sauce. This dish is often served as a main course in Chinese cuisine.

4.9
27 Rating - Rate
Non Vegdiet
50minstotal
20minsPrep
20minsCook

ingredients serves

Ingredients For Teochew Style Steamed Pomfret Recipe

Directions : Teochew Style Steamed Pomfret Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
146
calories per serving
< 1 g Fat3 g Protein26 g Carbs5 g FiberOther

Current Totals

  • < 1 g Fat
  • 3 g Protein
  • 26 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    3 g
  • Fiber
    5 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    66 mg
  • Iron
    2 mg
  • Vitamin A
    1025 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    46 mg
  • Manganese
    1 mg
  • Phosphorus
    97 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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