Tangerine Tango Immunity Smoothie Recipe

Cooking Directions

• STEP 1.Peel and segment 4 tangerines.
• STEP 2.In a blender, combine the tangerine segments, 1 ripe mango (peeled and chopped), 1/2 teaspoon of grated ginger, 1/2 teaspoon of ground turmeric, 1 cup of coconut water, and 1 tablespoon of honey.
• STEP 3.Blend until smooth and creamy.
• STEP 4.Pour into glasses and serve chilled. Garnish with a tangerine slice or a sprinkle of turmeric, if desired.

Storage and Serving

• This smoothie is best enjoyed immediately after blending to savor its fresh flavors and creamy texture.
• If you have any leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give it a quick stir before serving again.