Tandoori Prawns/Jhinga Recipe

Recipe By Better Butter

A great way to relish these prawns in healthy way by cooking in tandoori style using just one spoon of oil in oven this also makes a quick and easy starter for any party tasty bhi aur healthy bhi.

4.4
25 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

4
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Ingredients For Tandoori Prawns/Jhinga Recipe

Nutrition
value
88
calories per serving
5 g Fat2 g Protein8 g Carbs1 g FiberOther

Current Totals

  • 5 g Fat
  • 2 g Protein
  • 8 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    50 mg
  • Iron
    1 mg
  • Vitamin A
    526 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    17 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    24 mg
  • Manganese
    0 mg
  • Phosphorus
    27 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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