Sweet Potato Spinach Quinoa Gratin Recipe

Ingredients For Sweet Potato Spinach Quinoa Gratin Recipe

• 0.1200000000000001 inch whole large orange sweet potatoes peeled and sliced into rounds thick
• 0.25 cup Olive oil
• 1 cup Quinoa
• 2 cup Low Sodium Vegetable Broth
• 3 cup Spinach, roughly chopped
• 1 pinch Saffron Threads
• 2 tablespoon Hot water
• 2 tablespoon Non hydrogenated margarine
• 1 tablespoon Potato starch
• 14 ounce Full fat coconut milk
• 1 teaspoon Salt
• 0.5 teaspoon Finely Minced Garlic
• 0.25 teaspoon Cayenne pepper