Quinoa Chowder With Sweet Potatoes And Spinach Recipe

Recipe By Food & Wine

Learn how to make Quinoa Chowder With Sweet Potatoes And Spinach.

4.6
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Vegdiet
45minstotal
45m.total
Quinoa Chowder With Sweet Potatoes And Spinach
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Ingredients for Quinoa Chowder With Sweet Potatoes And Spinach Recipe

  • 0.17 cup Red quinoa, rinsed and drained
  • 1.33 cup Water
  • As required Kosher salt
  • As required Freshly ground black pepper
  • 0.33 tablespoon Extra virgin olive oil
  • 0.17 Medium Yellow Onion, Chopped
  • 0.17 Jalapeno, seeded and finely chopped
  • 0.33 Cloves Garlic, Finely Chopped
  • 0.17 teaspoon Ground Cumin
  • 0.08 inch 2 sweet potatoes, peeled and cut into dice
Nutrition
value
164
calories per serving
7 g Fat5 g Protein20 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    20g
  • Fiber
    7g

MacroNutrients

  • Carbs
    20g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    4mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    1mg
  • Phosphorus
    82mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine