Ingredients For Sweet Potato Gnocchi With Pesto Recipe
0.5 cup Fresh sage
0.5 cup Fresh italian parsley
0.25 cup Roasted pistachios
2 tablespoon Goat cheese
1 Garlic cloves, chopped
0.1200000000000001 teaspoon Salt
0.33000000000000007 cup Olive oil
0.25 cup Freshly grated parmesan cheese
1 pound Sweet potato
1 cup Whole milk ricotta cheese
1 teaspoon Kosher salt
0.25 cup Freshly grated parmesan cheese
1.25 cup All purpose flour
2 tablespoon Unsalted butter
0.25 cup Goat cheese
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment