Keto Gnocchi With Homemade Pesto Recipe

Name: Keto Gnocchi With Homemade Pesto Recipe
Total time: 55 min
Yield: 4
Cuisine: Italian

Recipe By Diet Doctor

Here's a fabulous keto recipe for an — almost — traditional italian gnocchi. We skipped the potatoes and loaded up on cauliflower, serving these little delicious pillows with a tasty homemade pesto. It's totally worth the extra effort!.

3.9

30 Rating -

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Non Vegdiet

55minstotal

40minsPrep

15minsCook

55m.total

40m.Prep

15m.Cook

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Ingredients for Keto Gnocchi With Homemade Pesto Recipe

0.13 pound 220 g cauliflower
0.19 cup 180 ml shredded Parmesan cheese
1/4 cup 240 ml almond flour
1/2 2 egg yolkegg yolks
1/4 teaspoon 1 tsp onion powder
1/4 teaspoon 1 tsp ground psyllium husk powder or xanthan gum
0.13 teaspoon 0.5 tsp salt
1/4 cup 240 ml shredded cheese
1/2 tablespoon 2 tbsp olive oil or butter
1/2 cup 3 160 ml olive oil, divided
0.19 cup 180 ml parmesan cheese
1/2 ounce 55 g pine nuts
1/4 ounce 28 g fresh basil
1/4 1 garlic clovegarlic cloves
As required salt and ground black pepper

Nutrition
value

1855

calories per serving

174 g Fat43 g Protein34 g Carbs8 g FiberOther

Current Totals

Fat
174g
Protein
43g
Carbs
34g
Fiber
8g

MacroNutrients

Carbs
34g
Protein
43g
Fiber
8g

Fats

Fat
174g

Vitamins & Minerals

Calcium
762mg
Iron
8mg
Vitamin A
55mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
111mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
29mg
Copper
< 1mcg
Magnesium
214mg
Manganese
3mg
Phosphorus
850mg
Selenium
46mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Diet Doctor