Hummus for dessert? Once you try this recipe, made with chickpeas, dried prunes, and a bit of tahini, you'll agree that sweet hummus is the next best thing.
1 can Ned chickpeas , drained with liquid reserved
5 As required Pitted prunes, or more
0.25 cup Olive oil
1 tablespoon Tahini
1 tablespoon Stevia sugar substitute
Nutrition value
79
calories per serving
8 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
0 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
0 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
1 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
