Easy to cook recipes
#Kbhl Corn chaat is an Indian snack made using sweetcorn kernels, onions, tomatoes, and a few herbs and spices. It is very healthy and filling and great to serve as an evening snack or party
STEP 1.First of all boil sweet corn for 5-8 mins and strain extra water. Now take a kadai put 1 spoon butter🧀 into it. add sweet corn🌽 and saite for 1 min..Now chop onion Onion🧅 chilly🌶️ coriander🍀and take all chopped veggies in bowl, now add boiled and sauted sweetcorn🌽 in a bowl add little salt chatt masala and lemon 🍋juice. Mix all together very well. Now decorate it and serve hot🌿🌿🌽🌽🧀🍅
STEP 2.Delicious sweet corn🌽 butter bites is ready to eat now.. very healthy option for babies too.
Nutrition value
89
calories per serving
< 1 g Fat3 g Protein21 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
21 g Carbs
2 g Fiber
MacroNutrients
Carbs
21 g
Protein
3 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
5 mg
Iron
0 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
71 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment