Eggless butter biscuits Recipe

Recipe By Better Butter

Crisp butter biscuits are made from whole wheat flour. These have buttery taste.

4
20 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Eggless butter biscuits
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ingredients serve

Ingredients for Eggless butter biscuits Recipe

  • 1/4 cup Whole Wheat Flour
  • 0.13 teaspoon cardamom powder
  • 1/4 teaspoon Cashew almond powder
  • 0.13 cup Butter
  • 1/4 teaspoon Baking powder
  • 0.06 cup Milk
  • 0.13 cup Sugar
  • As required Few chopped cashew nuts
Nutrition
value
292
calories per serving
8 g Fat7 g Protein48 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    7g
  • Carbs
    48g
  • Fiber
    4g

MacroNutrients

  • Carbs
    48g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter