Paneer stuffed potato butter mashala from leftover butter paneer

Paneer stuffed potato butter mashala from leftover butter paneer Recipe

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About Paneer Stuffed Potato Butter Mashala From Leftover Butter Paneer Recipe:

These potatoes are stuffed with leftover paneer of butter paneer mashala and cooked in the leftover greavy. A lovely makeover of a delicious leftover dish.

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  • 20 mins
  • 9 Ingredients
Ingredients
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Ingredients for Paneer stuffed potato butter mashala from leftover butter paneer Recipe

  • 1.50-1.75 piece Leftover butter paneer mashala with greavy had paneer and about 1 cup full of the greavy
  • 1 Boiled medium size potatoes
  • 0.13 teaspoon Kasuri methi
  • 0.13 teaspoon cumin powder
  • As required Salt
  • 1/4-1/2 Chopped green cilli
  • As required Chopped fresh coriander
  • 0.13 teaspoon Mix vegetables mashala powder
  • As required oil for Deep frying
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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