Ingredients For Sweet and Spicy Glazed Salmon with Fennel and Grapefruit Salad Recipe
675 gram 4 skin on salmon fillets , about
5 teaspoon Wasabi paste , divided
5 teaspoon Honey , divided
1 Clove garlic , grated, divided
0.5 teaspoon Salt , divided
2 teaspoon Rice vinegar
4 teaspoon Olive oil
1 Medium fennel bulb , halved and thinly sliced, reserving fronds
1 Grapefruit , peeled, halved and thinly sliced into 1/2 moons
1 Shallot , thinly sliced
3 cup Watercress
2 tablespoon Fried shallots
Nutrition value
592
calories per serving
30 g Fat48 g Protein42 g Carbs24 g FiberOther
Current Totals
30 g Fat
48 g Protein
42 g Carbs
24 g Fiber
MacroNutrients
Carbs
42 g
Protein
48 g
Fiber
24 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
951 mg
Iron
16 mg
Vitamin A
184 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
253 mg
Vitamin B9
1934 mcg
Vitamin B12
0 mcg
Vitamin C
71 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
318 mg
Manganese
4 mg
Phosphorus
760 mg
Selenium
63 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
