This sweet and sour pork recipe is a perfect 30 minute recipe. Made with pineapple and lots of fresh veggies, serve it over rice or noodles for a delicious family meal.
19 ounce Pineapple chunks drained, reserve juice for the sauce
3 tablespoon White wine vinegar
3 tablespoon Brown sugar
2 tablespoon Soy sauce
2 tablespoon Cornstarch
0.75 cup Pineapple juice
0.5 cup Chicken Stock
Green Onions For Garnish
Sesame Seeds For Garnish
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment