Name: Sweet And Sour Pork Recipe
Yield: 1
Cuisine: Malaysian

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Sweeten Up Your Baking: A Quick Guide to Confectioners' Sugar

Homemade Avocado Ice Cream: A Simple Recipe For A Cool Treat

Discover White Asparagus: How To Cook And Use It In Your Dishes

Did Aji Cacho De Cabra Name Chile, The South American Country?

Pancakes From Around World You Shouldn't Miss  

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

&nbsp;Easy and quick recipe to prepare.This is a type of a dish sweet and sour dish.This recipe gives a tangy flavor.  Good for health.


How to make Sweet And Sour Pork Recipe

Crawler

Malaysian

<p>&nbsp;Easy and quick recipe to prepare.This is a type of a dish sweet and sour dish.This recipe gives a tangy flavor.  Good for health.</p>


pork

Water

Vinegar

Soy Sauce

Ketchup

plum sauce

lychee syrup

Nos capsicum

Nos yellow onion

Nos garlic clove

corn flour

self raising flour

Nos egg white

Take a bowl and mix 1 tbsp water, vinegar, soy sauce, sugar, ketchup, plum sauce and lychee syrup. Chop onions and capsicum. Mince the garlic.

step 1

Take another bowl to mix corn flour, self raising flour, egg white and prepare a smooth batter. 

step 2

Now add the chopped pork into the egg batter mixture and mix it. Add oil in a pan and heat it.

step 3

Now add the pork along with the batter in the pan & saute it until golden brown. Now take a pan heat some oil. Add capsicum and dry it.

step 4

Then add pork gravy and cook properly until tender. Once gravy thickens add lychee and saute it for 30 secs before serving.

step 5