Summer Vegetable Gnocchi Salad Recipe

Ingredients For Summer Vegetable Gnocchi Salad Recipe

• 1 Package whole wheat gnocchi
• 0.5 inch 1 small eggplant, sliced lengthwise into planks
• 0.5 inch 1 medium zucchini, sliced lengthwise into planks
• 0.5 inch 1 medium yellow squash, sliced lengthwise into planks
• 1 Ear corn, husked
• 0.5 inch 1/2 medium red onion, cut into thick rings
• 4 tablespoon Extra Virgin Olive Oil, Divided
• 2 tablespoon Balsamic vinegar
• 2 tablespoon Chopped Fresh Basil
• 2 Cloves garlic, grated
• 0.5 teaspoon Ground pepper
• 0.25 teaspoon Salt