Suji kachori in airfryer Recipe

Recipe By Slurrp

Suji Kachori is a popular Indian snack made with semolina and filled with a spicy mixture of lentils and spices. This recipe gives a healthier twist to the traditional deep-fried kachori by using an airfryer. The kachoris turn out crispy and delicious with a fraction of the oil used in the traditional method. Enjoy these guilt-free kachoris as a tea-time snack or as an appetizer for parties.

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30minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Suji kachori in airfryer Recipe

Directions : Suji kachori in airfryer Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
228
calories per serving
2 g Fat7 g Protein42 g Carbs8 g FiberOther

Current Totals

  • 2 g Fat
  • 7 g Protein
  • 42 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    7 g
  • Fiber
    8 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    34 mg
  • Iron
    3 mg
  • Vitamin A
    233 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    51 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    51 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    70 mg
  • Manganese
    1 mg
  • Phosphorus
    108 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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