Stuffed Peppers With Goat Cheese Recipe

Recipe By Tori Avey

Learn to make roasted peppers stuffed with goat cheese, topped with sesame seeds and fresh herbs. Recipe, kosher, dairy, healthy, jewish.

4.7
19 Rating - Rate
Vegdiet
40minstotal
10minsPrep
Cook

ingredients serves

2
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Ingredients For Stuffed Peppers With Goat Cheese Recipe

Nutrition
value
1229
calories per serving
44 g Fat70 g Protein130 g Carbs120 g FiberOther

Current Totals

  • 44 g Fat
  • 70 g Protein
  • 130 g Carbs
  • 120 g Fiber

MacroNutrients

  • Carbs
    130 g
  • Protein
    70 g
  • Fiber
    120 g

Fats

  • Fat
    44 g

Vitamins & Minerals

  • Calcium
    1169 mg
  • Iron
    29 mg
  • Vitamin A
    5729 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    3 mg
  • Vitamin B3
    26 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    328 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    5 mg
  • Copper
    3 mcg
  • Magnesium
    942 mg
  • Manganese
    6 mg
  • Phosphorus
    1460 mg
  • Selenium
    97 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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