Stovetop macaroni and cheese is my family's favorite side dish for most meals. if you were to ask my boys what they want for dinner, you can bet the answer will be macaroni and cheese
Ingredients For Stovetop Macaroni and Cheese Recipe
1.5 cup Macaroni uncooked
1 cup Milk
2 tablespoon Flour
1.25 cup Shredded cheddar cheese
0.5 teaspoon Salt
0.1200000000000001 teaspoon Black pepper
1 dash Dash of dried mustard
Nutrition value
262
calories per serving
14 g Fat17 g Protein15 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
17 g Protein
15 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
15 g
Protein
17 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
578 mg
Iron
0 mg
Vitamin A
94 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
390 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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