Stir-Fried Chicken & Spring Onions Recipe

Name: Stir-fried Chicken & Spring Onions Recipe
Total time: 116 min
Yield: 1
Cuisine: Asian

Recipe By Asian Food Network

Stir fried chicken & spring onions is flavored with assorted seasoning and sesame oil for extra aroma. Preserved frozen foods can be made to be fully flavored with small amounts of seasoning. The aroma of the sesame oil when cooked will whet your appetite.

4.8

19 Rating - Rate

Non Vegdiet

1hr 56minstotal

1hr 41minsPrep

10minsCook

ingredients serve

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Ingredients For Stir-Fried Chicken & Spring Onions Recipe

300 gram Chicken
20 centimeter Spring onion
1 teaspoon Grated garlic
1 tablespoon Chicken Stock
1 tablespoon Sesame oil
pinch A pinch of salt
pinch A pinch of black pepper
1 tablespoon Oil

Nutrition
value

821

calories per serving

64 g Fat60 g Protein2 g Carbs3 g FiberOther

Current Totals

64 g Fat
60 g Protein
2 g Carbs
3 g Fiber

MacroNutrients

Carbs
2 g
Protein
60 g
Fiber
3 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
285 mg
Iron
5 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
125 mg
Manganese
0 mg
Phosphorus
666 mg
Selenium
61 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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