Steak With Crushed Peas & Peppercorn Sauce Recipe

Recipe By Slurrp

This steak with crushed peas and peppercorn sauce is a delicious and satisfying dish. The steak is cooked to perfection, tender and juicy, while the crushed peas add a fresh and vibrant element to the plate. The peppercorn sauce is rich and creamy, with a hint of spice from the black peppercorns. This recipe is perfect for a special occasion or a fancy dinner at home.

4.3
23 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Steak With Crushed Peas & Peppercorn Sauce Recipe

Directions : Steak With Crushed Peas & Peppercorn Sauce Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
244
calories per serving
5 g Fat15 g Protein33 g Carbs22 g FiberOther

Current Totals

  • 5 g Fat
  • 15 g Protein
  • 33 g Carbs
  • 22 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    15 g
  • Fiber
    22 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    207 mg
  • Iron
    7 mg
  • Vitamin A
    470 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    53 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    133 mg
  • Manganese
    4 mg
  • Phosphorus
    134 mg
  • Selenium
    7 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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