Flank Steak With Coffee-Peppercorn Marinade Recipe

Recipe By EatingWell

Coffee has a remarkable affinity with beef. Here, it is complemented by balsamic vinegar, garlic and crushed peppercorns.

4.4
15 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Flank Steak With Coffee-Peppercorn Marinade
plan
Bookmark

ingredients serve

Ingredients for Flank Steak With Coffee-Peppercorn Marinade Recipe

  • 3/4 tablespoon Strong brewed coffee
  • 1/4 tablespoon Balsamic vinegar
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Brown sugar
  • 1/2 Cloves Garlic, Minced
  • 1/4 teaspoon Whole black peppercorns, crushed
  • 0.13 teaspoon Salt
Nutrition
value
53
calories per serving
4 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    1mg
  • Phosphorus
    6mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By EatingWell