Au Poivre Peppercorn Steak Sauce Recipe

Name: Au Poivre Peppercorn Steak Sauce Recipe
Total time: 15 min
Yield: 8
Cuisine: American

Recipe By Savory Experiments

Au poivre peppercorn sauce for steak can also be used for chicken or vegetables. An easy, creamy beef sauce spiked with peppercorns and dijon mustard.

4.7

17 Rating -

Rate

Non Vegdiet

15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

plan

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Ingredients for Au Poivre Peppercorn Steak Sauce Recipe

1/2 tablespoon Butter
1/4 teaspoon Beef bouillon powder
0.13 cup Water
1/2 tablespoon Dijon mustard
1/4 Fresh thyme springs
1/4 Fresh thyme springs
1/4 tablespoon Brandy, optional
0.19 cup Heavy cream
0.63 tablespoon White peppercorns, crushed
0.13 tablespoon Arrowroot or corn starch

Nutrition
value

calories per serving

< 1 g Fat1 g Protein4 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
4g
Fiber
4g

MacroNutrients

Carbs
4g
Protein
1g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
63mg
Iron
2mg
Vitamin A
245mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Savory Experiments