pinch Pinch of chilli powder or dried chilli flakes, optional
1 tablespoon Rapeseed or olive oil
250 gram Sirloin steak
Salt and freshly ground black pepper
4 Baby beetroot
1 Ripe avocado
Large handful of flat leaf parsley leaves
Vinaigrette dressing
Nutrition value
146
calories per serving
9 g Fat4 g Protein9 g Carbs2 g FiberOther
Current Totals
9 g Fat
4 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
4 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
9 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment