Orzo risotto is much easier to make than traditional risotto (minimal stirring). I made butternut squash orzo risotto, but you can use other vegetables if youd like.
Ingredients For Orzo Risotto With Winter Squash Recipe
4 tablespoon Unsalted butter
1.5 cup Uncooked whole wheat orzo pasta
3.5 cup 2 cans of vegetable broth
0.75 cup Grated Parmesan Cheese
0.5 Vegetables! for the butternut squash risotto, i chopped up a white onion, a shallot and a medium sized, roasted butternut squash
Nutrition value
370
calories per serving
5 g Fat32 g Protein46 g Carbs2 g FiberOther
Current Totals
5 g Fat
32 g Protein
46 g Carbs
2 g Fiber
MacroNutrients
Carbs
46 g
Protein
32 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
176 mg
Iron
2 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
307 mg
Selenium
26 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
