Ingredients For Squash Blossom, Roasted Poblano, And Cherry Tomato Quesadillas Recipe
4 Small poblano peppers, or 2 medium ones
8 Squash blossoms
1 Medium white onion, halved and thinly sliced
4 Cloves Garlic, Minced
10 Sweet cherry tomatoes, halved
0.25 cup Fresh Cilantro, Finely Chopped
0.5 tablespoon Olive oil
Salt
10 Corn Tortillas
Pepper jack vegan cheese, see notes below
Hot sauce, such as cholula
Nutrition value
215
calories per serving
1 g Fat< 1 g Protein48 g Carbs2 g FiberOther
Current Totals
1 g Fat
< 1 g Protein
48 g Carbs
2 g Fiber
MacroNutrients
Carbs
48 g
Protein
1 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
41 mg
Iron
1 mg
Vitamin A
423 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
1 mg
Phosphorus
28 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment