Spiralized Mexican Sweet Potato And Chicken Casserole Recipe

Recipe By Skinny Taste

This mexican inspired casserole is made with spiralized sweet potatoes, shredded chicken, black beans and corn in a delicious guajillo pepper sauce topped with melted pepper jack cheese – so good, and the portions are very generous!.

3.7
16 Rating - Rate
Non Vegdiet
1hr 45minstotal

ingredients serves

Ingredients For Spiralized Mexican Sweet Potato And Chicken Casserole Recipe

Nutrition
value
201
calories per serving
9 g Fat20 g Protein10 g Carbs8 g FiberOther

Current Totals

  • 9 g Fat
  • 20 g Protein
  • 10 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    20 g
  • Fiber
    8 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    3 mg
  • Vitamin A
    1073 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    45 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    71 mg
  • Manganese
    2 mg
  • Phosphorus
    177 mg
  • Selenium
    16 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Skinny Taste

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