1.5 pound Whole milk ricotta cheese, drained of excess moisture
0.33000000000000007 cup Finely grated parmigiano reggiano cheese
1.75 cup All purpose flour
pinch Pinch of nutmeg
Sauce
4 tablespoon Extra virgin olive oil
2 Garlic Cloves, Peeled
Salt
Nutrition value
653
calories per serving
44 g Fat39 g Protein25 g Carbs1 g FiberOther
Current Totals
44 g Fat
39 g Protein
25 g Carbs
1 g Fiber
MacroNutrients
Carbs
25 g
Protein
39 g
Fiber
1 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
969 mg
Iron
3 mg
Vitamin A
565 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
220 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
680 mg
Selenium
51 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment