Stracciatella soup is a really quick italian classic made with chicken broth, egg, parmesan, fresh spinach and orzo. Basically an italian egg drop soup, which takes under twenty minutes to make so it's perfect for any weeknight.
Ingredients For Spinach Stracciatella Soup With Orzo Recipe
7 cup less sodium chicken broth
2 large eggs
0.5 cup freshly grated Parmesan
0.25 cup chopped flat leaf parsley
6 ounce baby spinach
4 ounce uncooked orzo
freshly ground black pepper
Nutrition value
313
calories per serving
9 g Fat47 g Protein6 g Carbs< 1 g FiberOther
Current Totals
9 g Fat
47 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
47 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
167 mg
Iron
2 mg
Vitamin A
933 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
361 mg
Selenium
47 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment