Italian Spinach, Orzo, Meatball Soup Recipe

Ingredients for Italian Spinach, Orzo, Meatball Soup Recipe

• 1/2 tablespoon Extra virgin olive oil
• 1/4 Onion Diced
• 3/4 Cloves garlic minced
• 1/4 teaspoon Dried oregano
• 1/4 teaspoon Dried Basil
• 1/4 teaspoon Dried Thyme
• As required Salt And Pepper To Taste
• 1.50 ounce Canned tomato paste
• 1.50 cup Chicken stock/broth or vegetable broth
• 1/4 pound Cooked meatballs frozen or homemade, the smaller the better
• 1/4 cup Orzo whole wheat or regular