Spinach And Ricotta With Shells Recipe

Name: Spinach And Ricotta With Shells Recipe
Total time: 25 min
Yield: 6
Cuisine: Italian

Recipe By Rachael Ray

4.7

22 Rating - Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Spinach And Ricotta With Shells Recipe

1 pound Small pasta shells, such as conchiglie
0.33000000000000007 cup Extra virgin olive oil
1 Onion chopped
1 Clove Garlic, Finely Chopped
1 pound Baby spinach
1 pound Whole milk ricotta cheese, preferably fresh

Nutrition
value

552

calories per serving

30 g Fat30 g Protein71 g Carbs6 g FiberOther

Current Totals

30 g Fat
30 g Protein
71 g Carbs
6 g Fiber

MacroNutrients

Carbs
71 g
Protein
30 g
Fiber
6 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
535 mg
Iron
5 mg
Vitamin A
2148 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
210 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
148 mg
Manganese
1 mg
Phosphorus
487 mg
Selenium
25 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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