Spinach And Ricotta Recipe

Name: Spinach And Ricotta Recipe
Total time: 55 min
Yield: 8
Cuisine: Italian

Recipe By Kosher Cowboy

Eight days of unleavened bread can take its toll on the body and on the chef. This wonderful and refreshing recipe by danya weiner is sure to add a smile. It's easy to make and makes for a nice dairy option to the common meat lasagne.

3.6

28 Rating -

Rate

Vegdiet

55minstotal

20minsPrep

35minsCook

55m.total

20m.Prep

35m.Cook

plan

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ingredients serve

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Ingredients for Spinach And Ricotta Recipe

1/4 tablespoon Olive oil
1/4 Leeks
0.63 Garlic cloves
0.13 pound Fresh spinach leaves
0.13 pound Fresh ricotta
0.06 pound Mozzarella
As required Salt and fresh ground pepper
3/4-1 Matzahs

Nutrition
value

calories per serving

4 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
57mg
Iron
2mg
Vitamin A
1479mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
2mg
Phosphorus
20mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kosher Cowboy