Spiced Pork Rib Roast On A Bed Of Vegetables Recipe

This pork rib roast is the perfect roast for a holiday feast or sunday dinner. Have your butcher cut a rib roast with as many ribs as you need for your family or guests. And ask the butcher to french the bones of the rack of pork, leaving the ends of the bones bare. The succulent pork rib roast is rubbed with a spice mixture and roasted to perfection on a bed of chopped aromatic vegetables. Serve this delicious pork roast with mashed potatoes and salad or vegetables on the side.