Spiced Moroccan Courgette Stew Recipe

Step-by-Step Instructions

• STEP 1.Heat olive oil in a large pot over medium heat. Add the onion and garlic, sautéing until softened and fragrant.

• STEP 1.Stir in cumin, coriander, paprika, and cinnamon. Cook for 1-2 minutes to release their aroma.

• STEP 2.Toss in the diced courgettes, chopped tomatoes, chickpeas, and dried apricots. Stir well to coat the ingredients with the spice mixture.

• STEP 3.Pour in the vegetable stock and add harissa paste if using. Bring to a boil, then reduce the heat to low. Let it simmer uncovered for 20 minutes or until the courgettes are tender and the flavors meld together.

• STEP 4.Season with salt and pepper to taste. Ladle the stew into bowls, garnishing with fresh cilantro. Serve with crusty bread or fluffy couscous for a complete meal.