Ingredients For Spaghetti With Tomato-Olive Sauce Recipe
1 Garlic clove, cut in 1/2
3 Slices ciabatta bread
0.25 cup Olive oil
1 Brown onion, finely chopped
425 gram 2 canned diced tomato
1 cup Semi dried tomatoes, roughly chopped
0.5 cup Pitted Green Olives, Chopped
Nutrition value
345
calories per serving
35 g Fat2 g Protein5 g Carbs5 g FiberOther
Current Totals
35 g Fat
2 g Protein
5 g Carbs
5 g Fiber
MacroNutrients
Carbs
5 g
Protein
2 g
Fiber
5 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
27 mg
Iron
2 mg
Vitamin A
1560 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
38 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
