Spaghetti With Tomato-Olive Sauce Recipe

Recipe By Taste

Quick and easy, this pasta dish has combines the richness of the tomato-olive sauce with the crunchiness of fried garlic croutons.

4.3
29 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Spaghetti With Tomato-Olive Sauce
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ingredients serve

Ingredients for Spaghetti With Tomato-Olive Sauce Recipe

  • 1/4 Garlic clove, cut in 1/2
  • 3/4 Slices ciabatta bread
  • 0.06 cup Olive oil
  • 1/4 Brown onion, finely chopped
  • 106.25 gram 2 canned diced tomato
  • 1/4 cup Semi dried tomatoes, roughly chopped
  • 0.13 cup Pitted Green Olives, Chopped
Nutrition
value
345
calories per serving
35 g Fat2 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    2mg
  • Vitamin A
    1560mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste