0.75 cup Extra virgin olive oil, plus more for drizzling
8 Cloves garlic, 4 thinly sliced and 4 minced
1 Lemon, zested and juiced
1.25 cup Packed fresh flat leaf parsley leaves
Parmesan cheese, grated, for serving
Nutrition value
473
calories per serving
49 g Fat3 g Protein7 g Carbs4 g FiberOther
Current Totals
49 g Fat
3 g Protein
7 g Carbs
4 g Fiber
MacroNutrients
Carbs
7 g
Protein
3 g
Fiber
4 g
Fats
Fat
49 g
Vitamins & Minerals
Calcium
173 mg
Iron
3 mg
Vitamin A
1275 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
96 mcg
Vitamin B12
0 mcg
Vitamin C
69 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
4 mg
Phosphorus
43 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment