Soy-Glazed Flank Steak With Blistered Green Beans Recipe

Ingredients For Soy-Glazed Flank Steak With Blistered Green Beans Recipe

• 1 pound Fresh green beans
• 1 pound Beef flank steak
• 6 Cloves garlic, minced
• 1 tablespoon Minced fresh ginger
• 2 tablespoon Peanut oil
• 4 Green onions, sliced diagonally
• 2 tablespoon Sweet rice wine
• 2 tablespoon Soy sauce
• 1 teaspoon Packed brown sugar
• 1 teaspoon Asian chili paste
• Sesame seeds, toasted; hot cooked rice; snipped fresh herbs; chopped green onion