Sourdough Rye Crackers With Coriander And Fennel Recipe

Ingredients For Sourdough Rye Crackers With Coriander And Fennel Recipe

• 0.75 cup All purpose flour
• 0.75 cup Rye flour
• 0.33000000000000007 cup Sugar
• 1.5 teaspoon Kosher salt
• 0.5 cup Sourdough Starter
• 0.25 cup Sparkling white wine, such as champagne or cava
• 0.25 cup Extra virgin olive oil
• 1 tablespoon Whole coriander seeds, cracked
• 1 tablespoon Whole fennel seeds, cracked