Ingredients For Slow Roasted Citrus Salmon With Fennel And Parmesan. Recipe
1 bulb fennel thinly sliced
2 tablespoon grated Parmesan
1 pound skinless salmon fillet
0.25 cup olive oil
kosher salt and pepper
1 tablespoon chopped fresh dill
1 blood orange thinly sliced
1 lemon thinly sliced
1 fresno chile pepper thinly sliced
1 bag no yolk egg noodles
1 bunch kale finely chopped
microgreens for serving
Nutrition value
648
calories per serving
40 g Fat41 g Protein41 g Carbs26 g FiberOther
Current Totals
40 g Fat
41 g Protein
41 g Carbs
26 g Fiber
MacroNutrients
Carbs
41 g
Protein
41 g
Fiber
26 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
946 mg
Iron
14 mg
Vitamin A
330 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
171 mg
Vitamin B9
1395 mcg
Vitamin B12
0 mcg
Vitamin C
96 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
305 mg
Manganese
4 mg
Phosphorus
713 mg
Selenium
49 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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