Roasted Asparagus With Prosciutto And Parmesan Recipe
Recipe By SueBee Homemaker
Roasted asparagus is a go-to side dish in my kitchen. Adding some prosciutto and parmesan makes it extra tasty, and your family will be asking for seconds.
4.4
22 Rating -
Rate
Non Vegdiet
23minstotal
10minsPrep
13minsCook
23m.total
10m.Prep
13m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Asparagus With Prosciutto And Parmesan Recipe
- 1/4 pound Asparagus ends trimmed
- 1/4 tablespoon Olive oil
- As required Kosher salt to taste
- As required Freshly ground black pepper to taste
- 1/4 ounce Prosciutto torn into pieces
- 1/4 tablespoon Parmesan cheese
Nutrition
value
value
65
calories per serving
4 g Fat4 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein4g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A44mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus83mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker