Ingredients For Slow Cooker Moroccan Chicken Recipe
1 kilogram Chicken thighs deboned roughly chopped
1 Onion Diced
2 Leeks diced
425 gram Canned diced tomato
4 cup Butternut pumpkin diced
425 gram Canned chickpeas rinsed
1 tablespoon Ground Cumin
1 tablespoon Ground coriander
1 tablespoon Ground cinnamon
1 teaspoon Salt
1 teaspoon Ground black pepper
3 Garlic Cloves Minced
1 tablespoon Tomato paste
1 tablespoon Lemon rind grated
0.5 cup Massel chicken style liquid stock
0.25 cup Coriander finely chopped
3 tablespoon Lemon juice
Nutrition value
627
calories per serving
30 g Fat49 g Protein38 g Carbs26 g FiberOther
Current Totals
30 g Fat
49 g Protein
38 g Carbs
26 g Fiber
MacroNutrients
Carbs
38 g
Protein
49 g
Fiber
26 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
243 mg
Iron
9 mg
Vitamin A
1436 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
241 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
214 mg
Manganese
4 mg
Phosphorus
583 mg
Selenium
65 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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