Hungarian Beef Stew Recipe

Name: Hungarian Beef Stew Recipe
Total time: 505 min
Yield: 6
Cuisine: Hungarian

Recipe By Betty Crocker

Caraway seeds and paprika lend an eastern european flavor to a satisfying stew loaded with meat and veggies.

3.7

16 Rating - Rate

Non Vegdiet

8hr 25minstotal

ingredients serves

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Ingredients For Hungarian Beef Stew Recipe

2 pound Beef stew meat
0.75 inch 6 unpeeled new potatoes, cut into
1 cup Frozen small whole onions, thawed
0.25 cup Gold medaltm all purpose flour
1 tablespoon Paprika
0.5 teaspoon Peppered seasoned salt
0.25 teaspoon Caraway seed
1.75 cup Progressotm beef flavored broth
1.5 cup Frozen sweet peas, thawed
0.5 cup Sour cream

Nutrition
value

432

calories per serving

24 g Fat44 g Protein9 g Carbs4 g FiberOther

Current Totals

24 g Fat
44 g Protein
9 g Carbs
4 g Fiber

MacroNutrients

Carbs
9 g
Protein
44 g
Fiber
4 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
36 mg
Iron
5 mg
Vitamin A
106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
0 mg
Phosphorus
401 mg
Selenium
27 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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