Hungarian Stew Recipe
Recipe By Taste Of Home
"As the owner of a fitness center, I rely on a slow cooker many days to create a wonderful meal for my family. " This hearty stew is chock full of herbs and spices reminiscent of the old days. Susan Kain, Woodbine, Maryland.
4.3
27 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hungarian Stew Recipe
- 0.67 inch Medium potatoes, cut into 1 cubes
- 0.33 Medium onions, chopped
- 0.17 pound Beef stew meat, cut into 1 inch cubes
- 0.33 tablespoon Canola oil
- 1/4 cup Water
- 1/2 teaspoon Paprika
- 0.17 teaspoon Salt
- 0.17 teaspoon Caraway seeds
- 0.17 teaspoon Tomato paste
- 0.17 Garlic clove, minced
- 0.33 inch Medium green peppers, cut into 1 pieces
- 0.33 Medium tomatoes, peeled, seeded and chopped
- 1/2 tablespoon All purpose flour
- 1/2 tablespoon Cold water
- 0.08 cup Sour cream
Nutrition
value
value
247
calories per serving
15 g Fat18 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein18g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein18g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium31mg
- Iron3mg
- Vitamin A521mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus197mg
- Selenium10mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home