This flavorful slow cooker chili recipe contains dried pinto beans, ground beef, chili powder, and a variety of seasonings. Plan to soak the beans overnight or follow the quick soak directions on the package of beans. The recipe is made from scratch with dried pinto beans or small red beans. You could also use kidney beans or great northern beans if you prefer them. These chili beans are versatile and could be made with the addition of other vegetables. The recipe is also easily doubled.
