Ground Beef And Black Bean Chili Recipe
Recipe By The Spruce Eats
Serve this hearty ground beef and black bean chili with cornbread or crackers or use it as a taco filling. This is a great everyday meal your family will ask for again and again. Use a slow cooker or cook it on the stovetop. Did you know that chili freezes well? Consider making a double batch and freeze half for a future meal.
4.1
29 Rating -
Rate
Non Vegdiet
2hr total
15minsPrep
1hr 45minsCook
2hr total
15m.Prep
1hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ground Beef And Black Bean Chili Recipe
- 0.17 Sweet onion
- 0.17 Red Bell Pepper
- 0.33 Cloves Garlic
- 1/4 pound Ground Beef
- 0.67 ounce 1 can mild green chili peppers
- 2.42 ounce 2 Cans Diced Tomatoes
- 1.33 ounce 1 can tomato sauce
- 1/4 teaspoon Chili powder
- 0.08 teaspoon Ancho chile powder or more chili powder
- 0.08 teaspoon Ground Cumin
- 1/25 teaspoon Dried oregano
- 2.50 ounce 1 Can Black Beans
Nutrition
value
value
279
calories per serving
17 g Fat25 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein25g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein25g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium44mg
- Iron4mg
- Vitamin A1279mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C91mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus268mg
- Selenium15mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats