Bean Cassoulet Recipe

Ingredients For Bean Cassoulet Recipe

• 1 can Vegetarian baked beans, undrained
• 1 can Butter beans, drained, rinsed
• 1 can Progressotm red kidney beans, drained, rinsed
• 1 can Italian style stewed tomatoes, undrained, cut up
• 1 Box frozen baby lima beans, thawed
• 1 cup Thinly sliced carrots
• 1 cup Chopped onions
• 0.5 teaspoon Garlic salt
• 0.1200000000000001 teaspoon Fennel seed, crushed
• 0.1200000000000001 teaspoon Ground red pepper