Green Bean Casserole Recipe
Recipe By Southern Plate
French's green bean casserole is the perfect side dish. featuring a rich, creamy sauce, fresh green beans, and crispy fried onions.
4.7
13 Rating -
Rate
Vegdiet
32minstotal
5minsPrep
12minsCook
32m.total
5m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green Bean Casserole Recipe
- 1/4 pound Green beans
- As required Salt and pepper
- 1/2 tablespoon Butter or olive oil
- 1/4 Medium shallot minced
- 1/2 Cloves of garlic minced
- 1/4 cup Finely chopped mushrooms
- 1/2 tablespoon All purpose flour
- 0.19 cup Vegetable broth
- 1/4 cup Unsweetened almond milk or any milk you would like
- 0.38 cup Crispy onions
Nutrition
value
value
361
calories per serving
30 g Fat14 g Protein8 g Carbs6 g FiberOther
Current Totals
- Fat30g
- Protein14g
- Carbs8g
- Fiber6g
MacroNutrients
- Carbs8g
- Protein14g
- Fiber6g
Fats
- Fat30g
Vitamins & Minerals
- Calcium108mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium138mg
- Manganese2mg
- Phosphorus228mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Plate