Sous Vide Kohlrabi Recipe

Recipe By Great British Chefs

For this delicious sous vide kohlrabi recipe, michelin-starred chef simon hulstone thinly slices kohlrabi and fills each slice with prawn, lemon and apple.

4.7
21 Rating - Rate
Non Vegdiet
1hr total

ingredients serves

2
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Ingredients For Sous Vide Kohlrabi Recipe

Nutrition
value
1095
calories per serving
29 g Fat5 g Protein184 g Carbs17 g FiberOther

Current Totals

  • 29 g Fat
  • 5 g Protein
  • 184 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    184 g
  • Protein
    5 g
  • Fiber
    17 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    78 mg
  • Iron
    3 mg
  • Vitamin A
    38 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    75 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    60 mg
  • Manganese
    0 mg
  • Phosphorus
    186 mg
  • Selenium
    11 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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