Skinny Cilantro Orange Marinated Flank Steak Recipe

Ingredients For Skinny Cilantro Orange Marinated Flank Steak Recipe

• 1 pound Beef flank steak, trimmed of fat
• 0.33000000000000007 cup Reconstituted organic orange juice concentrate
• 0.25 cup Snipped fresh cilantro
• 2 tablespoon Red wine vinegar
• 1 tablespoon Olive oil
• 4 Cloves garlic, minced
• 2 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 0.25 teaspoon Salt
• 0.25 teaspoon Crushed red pepper
• 2 Red and/or green sweet peppers, halved
• 0.5 inch 1 red onion, cut into thick slices